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    <title>side on Ritual dust</title>
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    <description>Recent content in side on Ritual dust</description>
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      <title>Marinated veggies</title>
      <link>https://ritualdust.com/food/pickled-veggies/</link>
      <pubDate>Tue, 06 Jul 2021 00:00:00 +0000</pubDate>
      
      <guid>https://ritualdust.com/food/pickled-veggies/</guid>
      <description>Ingredients  3 carrots 1 small cucumber 1 jalapeno pepper 1/3 cup apple cider vinegar 1/3 cup rice vinegar 1/2 cup white vinegar 1/2 tsp of sugar 1/2 tsp of salt   Steps These are really good in banh mi sandwiches but could also be added to a lot of recipes like bowls or as a side or entrée.
 Chop 3 carrots and 1 small cucumber into sticks Cut 1 jalapeno pepper into thin slices, removing the seeds Put the veggies in a mason jar and pour 1/3 cup apple cider vinegar, 1/3 cup rice vinegar and 1/2 cup white vinegar into it, fill the remaining space with cold water to cover the veggies Add 1/2 tsp of sugar and 1/2 tsp of salt and close the lid Put in the fridge overnight        </description>
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      <title>Spicy cucumber salad</title>
      <link>https://ritualdust.com/food/spicy-cucumber-salad/</link>
      <pubDate>Wed, 09 Jun 2021 00:00:00 +0000</pubDate>
      
      <guid>https://ritualdust.com/food/spicy-cucumber-salad/</guid>
      <description>Ingredients  1 english cucumber or 3 garden cucumbers 1 tsp of gochugaru 2 garlic cloves 1.5 tbsp of apple cider vinegar 1.5 tbsp of toasted sesame oil 1 tbsp of maple syrup sesame seeds   Steps  Chop the 2 garlic cloves finely Cut 1 english cucumber or 3 garden cucumbers in medium thick slices In a small bowl combine 1 tsp of gochugaru, the 2 chopped garlic cloves, 1.</description>
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